Advantage of Moso Bamboo ( 2010/11/03)
       Moso bamboo is rich in potassium, phosphorus, calcium, magnesium and other nutrients. Divided in winter bamboo shoots, spring bamboo shoots, whip bamboo shoots, Moso bamboo are crisp, delicious, and good taste. Bamboo shoots can be used as seasonal vegetables, can be processed into dried, candied asparagus, fresh bamboo shoots, canned bamboo shoots to regulate the off-season vegetables and perennial food.
   Bamboo shoots are good medicine for medical treatment. "Qian Jing Fang" records: "shoots sweet, small cold, non-toxic. They have main benefit of water pass, increase vitality, and are food for a long time." "Compendium of Materia Medica" said "people with diseases, recovered by eating bamboo shoots". Modern medical experts is dedicated to the development of new medicine products from bamboo juice which is to deal with of tender bamboo shoots, so that the main components of which are broken down into glucose and low polysaccharide and cellulose, protein and fat decomposition into unique-style low-alcohol beverages - Bamboo wine, rich in nutrition, good taste, are wind of top quality. Slice bamboo shoots soaked with wine for a few days, leading to a bowel movement, reduce blood pressure, and treat hemorrhoids, its good medicine for illnesses treatment and health care.
   Moso bamboo is a major construction material in many countries, particularly in rural areas. It can be used for almost all parts of houses, including posts, roofs, walls, floors, beams, trusses and fences. People also use bamboo to produce mats, baskets, tools, handles, hats, traditional toys, musical instruments and furniture. In the food sector, bamboo shoots are becoming more popular.
   Moso bamboo is a non-durable resource. Its use in exposed conditions requires prior treatment (Liese and Kumar, 2003), while its use can be further enhanced through the application of modern engineering techniques. Bamboo can be processed into modern products (engineered bamboo) that may successfully compete with wood products in price and performance. Use of bamboo in composite panels and boards overcomes differences in quality related to the culms and allows the production of homogeneous products. Engineered bamboo may well replace wood, steel and concrete in many uses.
   Forest vegetables, free of pollution, high nutritional value, and unique taste, have most of its nutrients than cultivated vegetables are increasingly popular. They are waiting for future research and exploit

    Sichuan Jucheng Science & Technology Developing Co.Ltd is a professional bamboo dinnerware and bamboo tableware manufacturer based in China.We are specialized in producing environmental friendly bamboo dinnerware and bamboo tableware of unique design in 4 series, that is bamboo plates and bamboo dishes: 7', 8', 9',10', 11', 12', 13' bamboo plates,four-sided plate, hexagonal plate, octagonal plate; bamboo tray: 7' ,9',11' square foodtray, rectangular plate; oval plate; bamboo flatware and bamboo cutlery: bamboo knife, fork, spoon, bamboo spork, birch wood knife, fork and spoon; and others: dip and saucer, bowl, lunch box, cup,noodle barrel, hand tool and hangtag of superior quality.