The ancient book records: "Zhou began to like chopsticks."Said zhou is the first monarch to use ivory chopsticks, but he is not the first person in China to use chopsticks. The birth of chopsticks should be a number of years before Shang Dynasty.
    Dayu is the first person to use chopsticks as legend said. There is a folk story in northeast China, according to the story, when Dayu governed the floods, he was too busy to go home -- even passing by his own house. He always ate meal in the wild fields. Some times, as a tight time schedule, when beast meat had just boiled up, he was anxious to eat on, and then hurried on with his journey. However as soup boiled on, it was unable to start eating. He broke off branches to pick meat or rice to eat that is the first prototype of chopsticks. Though legend is not official history, cooked food is hot, and chopsticks emerged as the times require, which is in line with the law of development of human life.
    From the origin of chopsticks we can extend to our daily use table ware, dinnerware, container, cooking shovel and so on, which should be bamboo and wood products or stone products, and reflecting our history of bamboo and wood tableware.
3. Features of bamboo tableware
    The biggest advantage of wood dinnerware and bamboo dinnerware is environmental and green. More and more world's people use them. Bamboo and wood tableware are all made of bamboo or solid wood, beautiful and unique, not only practical, but also artistic ornamental valuable. Place in home, they combine practical and art deco effect. The domestic bamboo kitchenware specially focus on consumer's details of life, in the detail to meet the consumer's consuming habits as possible, reducing the complex processes of food production to a button 0K-style.
    The products of Sichuan Jucheng Science & Technology Developing Co. Ltd are all made of 100% natural Moso bamboo originated from the South Sichuan Bamboo Sea, delicate wood quality, elegant structure, and natural wood venture, modulating out beautiful graphics and peculiar shapes. The bamboo tableware has a wide range, bamboo plates, bamboo trays, bamboo cutleries and flatware. In addition, the shapes are very unique, such as square, rectangular, round, hexagonal, octagonal and other non-rule-based shape utensils. Beautiful and have a value of collection, sweeping away the traditional sense of the monotony of ordinary kitchen utensils.
    Likewise, wooden kitchen utensils in kitchen also reflects the comfort and care. Compared with cold glass products, monotonous ceramics products, poisonous plastic products, stable and elegant wood products is particularly cordial. The emergence of bamboo tableware shows solicitude to the modern consumers' daily life. Ceramics, glass, plastic tableware compared to bamboo wood dinnerware also has very prominent advantages: thermal insulation, burn-proof insulation, durable.